Cooking tunnel

Cooking tunnel

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Brewing basin (coagulation tank) Type KOB1100NB/7,6GL


Products Franconian sausages, wool sausages, products are isolated
Main product approx. 9cm length, Ø 18 - 20mm
Performance Product-dependent up to approx. 1200 kg per hour. The performance refers to a throughput time of approx. 11-16 minutes
Product inlet temperature approx. 5 ° C
Brewing temperature in the tank approx. 76 ° -83 ° C
Core temperature approx. 72 ° C

Cooking tunnel for Kupfer

Company Kupfer has got a Cooking tunnel for brewing sausages and different kind of sausages (wool sausages etc.)....

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About ten Brink

Ten Brink stands for innovation and flexibility - long-life, extremely low-maintenance constructions of the highest quality. We give our customers a satisfaction guarantee.

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    DE 90411 Nuremberg
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