Cooking tunnel

Cooking tunnel

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 

Brewing basin (coagulation tank) Type KOB1100NB/7,6GL

Specifications

Products Franconian sausages, wool sausages, products are isolated
Main product approx. 9cm length, Ø 18 - 20mm
Performance Product-dependent up to approx. 1200 kg per hour. The performance refers to a throughput time of approx. 11-16 minutes
Product inlet temperature approx. 5 ° C
Brewing temperature in the tank approx. 76 ° -83 ° C
Core temperature approx. 72 ° C


Cooking tunnel for Kupfer

Company Kupfer has got a Cooking tunnel for brewing sausages and different kind of sausages (wool sausages etc.)....

Read More...
Talk to us.

We will be pleased to answer your questions and present our solutions and equipment in a short presentation. Please let us know how you would like to be contacted. We will get back to you as soon as possible.

About ten Brink

Ten Brink stands for innovation and flexibility - long-life, extremely low-maintenance constructions of the highest quality. We give our customers a satisfaction guarantee.


Latest News

Contact

  • Otto-Kraus-Straße 4,
    DE 90411 Nuremberg
  • +49 911 522 088
    Mo-Fr, 8 Uhr bis 17 Uhr
  • sales@tenbrinkec.de
    We will answer shortly