Cooking machines

Meat Cooking machines

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Cooking machines

Brewing machines are used today especially for pre-brewing sausage products. The freshly prepared sausages are unstable in the raw state and are heated briefly in a brewing tunnel in order to produce a stable state for further processing. Due to the high temperature up to 90 ° C all possible bacteria are killed and a pure product is produced. Usually the sausage products are then frozen and after that packaged. Then they are pasteurized again.

Cooking tunnel for Kupfer

Company Kupfer has got a Cooking tunnel for brewing sausages and different kind of sausages (wool sausages etc.)....

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About ten Brink

Ten Brink stands for innovation and flexibility - long-life, extremely low-maintenance constructions of the highest quality. We give our customers a satisfaction guarantee.

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  • Otto-Kraus-Straße 4,
    DE 90411 Nuremberg
  • +49 911 522 088
    Mo-Fr, 8 Uhr bis 17 Uhr
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